Experience the best of Japanese cuisine with is a unique live cooking experience in the middle of Indian Ocean
The Japanese open air restaurant is a unique live cooking experience. The specialized chef cooks a selection of Asian dishes on the Teppanyaki grills. Freshly cought fish, tender meats and colorful and tasty vegetables are used to let you taste something different during your stay.
Lunch is served from 13:00 to 14:30 with a set menu at extra cost / Dinner is served is served from 20:00 to 21:30 with set menus at extra cost
Take advantage of the EARLY BOOKING Rate, book at least 30 days before arrival and save.
Only booking on our website the rate also includes: