Don’t miss the 5th edition of “Dining with the Stars”, the gourmet event that brings the star chefs of the JRE – Jeunes Restaurateurs to the kitchens of the exclusive Diamonds Resorts go the Planhotel Hospitality Group.
His style is characterized by the basis of the classic cuisine from France but with influences from Spain, Italy and Asia. He offers an innovative, high quality and creative cuisine at his restaurant Rantrée, located in Maastricht. His aim is not only surprise his guests with wine and food and excite them, but also inspire them: he want them to experience memorable gastronomy moments.
During this week, Chef Ralph Hermans will be cooking for our guests at :
Guests of the Water Villas can benefit of this exclusive initiative is included in the All Inclusive Formula. Guests of the Beach Bungalows and the Junior Suites may take advantage of this initiative paying an additional fee and depending on availability.