Don’t miss the 5th edition of “Dining with the Stars”, the gourmet event that brings the star chefs of the JRE – Jeunes Restaurateurs to the kitchens of the most exclusive Diamonds Resorts of the Planhotel Hospitality Group.
Born into a family of “osti” and trained professionally in the best kitchens in Italy and France, Daniel Canzian has an illustrious career that includes working as Executive Chef in the restaurants of the Gualtiero Marchesi Group. In 2013 he opened his Daniel Restaurant in Milan and today as an expert leader, he guides his young chefs with tenacity and imagination to new culinary heights every day.
During this week, Chef Daniel Cantina will be cooking for our guests at :
Guests of the Water Villas can benefit of this exclusive which is included in the All Inclusive Formula. Guests of the Beach Bungalows and the Junior Suites may take advantage of this initiative paying an additional fee and depending on availability.